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CUMIN SEED OIL

For our, CUMIN SEED OIL we have the following:

Cumin or cuminum cyminum is an aromatic spice known for its unique, bitter and warm flavor. This pale green seed mixes well with coriander and other seasonings and are widely used in preparing many appetizing cuisines all around the globe.

As a spice, cumin has a distinctive aroma that is used to add spice and to compliment the natural sweetness of a food or dish. Pretty common in North African, Middle Eastern, and Asian cuisine, cumin is extensively used in Indian and Mexican cuisine. It matches well with beans, chicken, couscous, curry, eggplant, fish, lamb, lentils, peas, pork, potatoes, rice, soups, stews, eggs, etc.

Besides this, it is a critical ingredient of chili powder, and is found in garam masala, curry powder, achiote blends, sofrito and adobos. A native to the Mediterranean Sea and Egypt, this spice is now commercially cultivated in most hot countries, especially India, North Africa, China and the American nations. Historically, Iran has been the principal supplier of cumin, but currently the major sources of cumin are India, Sri Lanka, Syria, Pakistan, and Turkey.

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